WEDDING PACKAGE MENU SELECTIONS

Entrée Selection
All meals include Rolls & Butter
Our Executive Chef's Selection of Fresh Vegetables & Potato or Risotto
Coffee, Decaffeinated Coffee & Matisse Tea Selection

- Macadamia Nut Crusted Salmon, Cilantro Cream Sauce
- Chicken Breast, Sun-Dried Tomato & Provolone Cheese, Basil Cream Sauce
- Pan Seared Sea Bass, Lemon Tyme Cream Sauce
- Panko Crusted Breast of Chicken, Wild Mushroom Sauce
- Oven Roasted-Herbed Chicken Breast, Tarragon Demi Glaze
- Flat Iron Steak, Merlot Wine Sauce & Fried Leeks

Entrée Selection Upgrade
8 oz. Angus Cut Filet of Beef, Port Wine Sauce, Fried Onion Rings

Combination Entrees
- Flat Iron Steak, Cabernet Sauce & Shrimp, Lemon Garlic Butter Sauce
- Tenderloin Medallions of Beef & Salmon Chardonnay Chive Sauce
- Filet of Beef, Herb Demi-Glace & Herbed Chicken Breast, Tarragon Mustard Sauce
- Panko Crusted Chicken Breast, Wild Mushroom Cream Sauce & Seared Salmon, Lemon Dill Cream Sauce

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